| 1. | Dill ( Anethum graveolens ) is probably the first annual herb that most people grow.
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| 2. | "Pelargonium graveolens " is also known by taxonomic synonyms " Geranium terebinthinaceum"
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| 3. | The use of Palo Santo from " B . graveolens " is traditional in South America, especially in Ecuador.
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| 4. | The genus contains roughly 200 species of L . graveolens ", can be used as a culinary herb similar to oregano.
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| 5. | A series of furanoacridones and two acridone alkaloids ( arborinine and evoxanthine ) have been isolated from " R . graveolens ".
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| 6. | The ethyl acetate extract of " R . graveolens " leaves yields two furanocoumarins, one quinoline alkaloid and four quinolone alkaloids.
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| 7. | In California ( USA ), mosaic diseases of celery ( " Apium graveolens " ) were reported as early as 1922.
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| 8. | The larvae have been recorded feeding on " Globifomes graveolens ", " Fomes " species and possibly other bracket fungi.
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| 9. | Commercial vendors often list the source of geranium or rose geranium essential oil as " Pelargonium graveolens ", regardless of its botanical name.
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| 10. | "Dittrichia graveolens " is a branching subshrub up to 130 cm ( 52 inches ) tall, with a glandular hairs on the surfaces.
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