| 11. | From there, he began working in Dublin restaurants specialising in haute cuisine.
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| 12. | He quickly established himself as the driving force of Swiss haute cuisine.
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| 13. | The heart of good French cooking does not lie in haute cuisine.
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| 14. | There are not many recipes like this outside of haute cuisine.
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| 15. | Who knew a grilled cheese sandwich could be such haute cuisine?
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| 16. | The young people rejected the excesses of their parents, including the haute cuisine.
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| 17. | That would be Pano Karatossos, godfather of haute cuisine in Atlanta.
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| 18. | Though of France, their food had no real resemblance to French haute cuisine.
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| 19. | The world of haute cuisine has never seen anything like Roxanne's.
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| 20. | In 2010 he published " Shefzilla : Conquering Haute Cuisine At Home ".
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